Indian Cooking Unfolded

Author: Raghavan Iyer
Publisher: Workman Publishing
ISBN: 0761177000
Size: 76.21 MB
Format: PDF, Mobi
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The book's 100 authentic recipes use only ingredients readily available at the local supermarket.

Betty Crocker S Indian Home Cooking

Author: Betty Crocker Editors
Publisher: Betty Crocker
ISBN: 9780764563157
Size: 54.97 MB
Format: PDF, Docs
View: 5404
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It clearly explains the staples of the Indian kitchen, and offers buying tips as well as substitutions for hard-to-find ingredients. But this is more than just a cookbook.


Author: J. Inder Singh Kalra
Publisher: Allied Publishers
ISBN: 9788170230069
Size: 43.83 MB
Format: PDF
View: 4722
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This book is a celebration of the best in Indian cooking.

Smashed Mashed Boiled And Baked And Fried Too

Author: Raghavan Iyer
Publisher: Workman Publishing
ISBN: 0761189734
Size: 25.83 MB
Format: PDF, ePub, Docs
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Raghavan Iyer, that’s who! A master teacher and beloved, award-winning cookbook author, Raghavan pays tribute to his favorite ingredient in a continent-by-continent celebration of the amazing potato.

From A Polish Country House Kitchen

Author: Anne Applebaum
Publisher: Chronicle Books
ISBN: 1452110557
Size: 68.55 MB
Format: PDF, Kindle
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Collects ninety Polish recipes, including roasted winter vegetables, stewed beef rolls with kasha, pork lion stuffed with prunes, and fruit pierogi.

The Everything Indian Cookbook

Author: Monica Bhide
Publisher: Simon and Schuster
ISBN: 1440522855
Size: 75.16 MB
Format: PDF, ePub
View: 5947
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Featuring delicious recipes for: Appetizers, such as Paneer Tikka Breads, such Simple Naan Bread Salads, such as Spicy Papaya Salad Curry dishes, such as Goat Chicken Curry Seafood dishes, such as Shrimp Koliwada Special vegetarian fare, ...

The Turmeric Trail

Author: Raghavan Iyer
Publisher: Macmillan
ISBN: 9780312276829
Size: 76.91 MB
Format: PDF, ePub, Mobi
View: 1936
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Interweaves a collection of Indian recipes for such fare as curries, grilled kebabs, vegetable samosas, and chai, along with stories about family traditions, life in Southern India, and exposure to irresistible foods.

Heartsmart Flavours Of India

Author: Krishna Jamal
Publisher: Douglas & McIntyre
ISBN: 9781550546125
Size: 79.35 MB
Format: PDF, Mobi
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The book will also appeal to cooks demanding taste adventures that are heart-healthy: recipes are low-fat and low-salt and each recipe comes with a complete nutritional background. Color photographs are featured.

Root To Leaf

Author: Steven Satterfield
Publisher: Harper Collins
ISBN: 0062283715
Size: 13.11 MB
Format: PDF, ePub, Mobi
View: 4218
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Root to Leaf is not a vegetarian cookbook, it’s a cookbook that celebrates the world of fresh produce. Everyone, from the omnivore to the vegan, will find something here.